Sometime in May, we were in Mont Kiara on a Sunday.
We have heard so much about Ole-Ole, so we decided to have our lunch there.
We were super hungry and we have read that the portions here are huge.
Besides Balinese, western food such as fish and chip, steak and pasta are available too.
Some pics of the interior of Ole-Ole….
Deep fried squid served with potato wedges and tartar sauce.
I wish they exclude the potatoes though.
Those carbs filled our stomachs so quickly.
I need some space for my Nasi Campur.
Half roasted chicken served with rice, kangkong, rempeyek, long bean salad and 2 types of sambal.
Generous portion of chicken.
Tastewise…finger licking good 🙂
Nasi Campur comprises of grilled fish, prawns, squid, sate lilit, rendang, rice, long bean salad and the sambal.
Caution to small eaters….the portion’s really huge. So it’s best to share.
The squid was nice, sate lilit was good.
Wish they used better quality fish. This tasted like dory.
Verdict: All in all, they served really delicious food here. The price is reasonable, considering the large portion of food. Don’t forget to try the deep fried squid 🙂
Lot 15 & 16, Ground Floor
Block J, SOHO KL,
Solaris Mont Kiara