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The first time I tried ayam penyet (smashed chicken) was in Medan, Indonesia….way, way back in 2006. Even though it was deep fried, the meat remains tender and juicy. The gado-gado was really good too. I couldn’t recall the name of the restaurant but I remember our Indonesian host told us that the restaurant is very famous
Had a late lunch on the third day of Raya. There were hardly any cars on road. KL was so quiet. Peaceful afternoon Dry Kuey Teow with Steamed Chicken (RM10.90) Nothing special. It’s just that I love eating steamed chicken and I love kuey teow. PappaRich combines both of my favourites. Not the most
I went to Sungai Penchala and TTDI’s bazaar on last weekend. Didn’t have the chance and time to go earlier. TTDI has always been my one of my favourite bazaars, besides Kg. Baru. I didn’t take many photos as there was a huge crowd. Bazaar Kg. Sungai Penchala There’re a few other stalls
“25 days, 130 chefs, 210 spices, 800 dishes, 1200 ingredients, thousands of memories.” … … … … … … Really???? I don’t think so… And how did they come up with those numbers? Anyway, We went to The Living Room at The Westin Hotel to try the Santapan Ramadhan buffet. Price per pax is RM108++.
It is the last week of Ramadhan….how time flies. Raya mood is going strong in my office. Some will be leaving for their kampung as early as tomorrow. Anyway…. Last night, at the minute we decided to try Ben’s special berbuka set called Nasi Dulang For Two. I rang Ben’s, Pavillion and to my joy,
It is less than a week until Raya. Hope it’s not too late to share our buka puasa experience in Mosaic, Mandarin Oriental. It’s RM108++ per pax. Heard that it’s slightly more expensive during weekends. Best to call them for reservation as it is one of the most popular buka puasa buffet. We were there
Our original plan was to buka puasa at Cozy Corner, which is also located in Ampang Park Mall. But they were fully booked. The only tables available were along the corridor. Hmmmmm….thanks, but no thanks. So we proceeded to Cozy House. It was crowded but there’s still tables for us. A snap of the
Attended a 2 day workshop in Royale Chulan Hotel recently. I have been here a few times but never had a chance to stay here. It’s located not far from Pavillion. There were many people during lunch, so I didn’t get to take many pics. Food was running out fast and the staff were trying
