The argument in favor of using filler text goes something like this: If you use arey real content in the Consulting Process anytime you reachtent.
I was going through some files in my laptop when I found these photos which taken way back in October 2012. I guess at that time, I didn’t plan to blog about the food we ate there. But looking at the photos now, I realise I must write something about it. Vivo holds a special
BF loves Fish Head Curry very much. Meanwhile I was thinking of eating good curry. The pekat-pekat type of gravy. So I decided we try the fish head in Sentul Curry House. It’s been raining since 3.00 pm. Still drizzling when we reached there. Only the front portion of the restaurant was occupied. We went
The restaurant is managed by Koryo-Won which is the same Korean restaurant located in KLCC. Even so, I think it’s better to have its own restaurant name on the menu. We opted not to have the tongue grilled on our table. So the staff did it on another table. It was almost 6.00pm. Guess that
We couldn’t decide where to have our dinner. Pasta Zanmai was closed even though it was past 6.00pm. After walking round and round, we finally decided on Wok Hei. No photo of the menu though 🙁 Stir Fried Lala (RM15.00+) We enjoyed this dish very much. It was cooked in Kam Heong style but without
Finally we had the chance to try the famous briyani rice 🙂 They even have lobster briyani Boleh tahan 😛 Who would have thought of that? Besides briyani, you can find banana leaf rice set here too. The price is pretty reasonable. Many varieties of roti canai & thosai I like the interiors. Feels
This post and pics are from our three visits to Ben’s General Food Store (BGFS)….all within the same week 😛 We first stumbled upon BGFS during our first visit to Publika. We were immediately attracted to the colourful sight of food display when we were passing by the little deli. There are not
This was probably our fifth or sixth visit here. The food may be just average but the location is convenient. (actually we are too lazy to go all the up to sixth floor for better food….lol). The service has improved as compared to our first visit. Ichiban Boshi Bright and spacious. Lots
There’s almost always a queue at KLCC’s Chili’s as it is a favourite place for office workers after working hours. We were there at 5.30pm, so the crowd has not built up yet. Chili’s at KLCC New menu Mushroom Jack Fajitas (RM42.95++) Served on a hot plate. A little greasy to our liking.
